
Winery ContriRepetita Juvant Appassimento
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Repetita Juvant Appassimento from the Winery Contri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Repetita Juvant Appassimento of Winery Contri in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Repetita Juvant Appassimento
Pairings that work perfectly with Repetita Juvant Appassimento
Original food and wine pairings with Repetita Juvant Appassimento
The Repetita Juvant Appassimento of Winery Contri matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, ham and cheese macaroni gratin or 7 o'clock leg of lamb.
Details and technical informations about Winery Contri's Repetita Juvant Appassimento.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Repetita Juvant Appassimento from Winery Contri are 0
Informations about the Winery Contri
The Winery Contri is one of of the world's great estates. It offers 59 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














