The Winery Conti is one of the best wineries to follow in Vénétie.. It offers 9 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Conti wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conti wines with technical and enological descriptions.
How Winery Conti wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, vegetarian lasagna or shoulder of lamb boulangère.
In the mouth the red wine of Winery Conti. is a powerful.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery Conti wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pageot, zucchini quiche or quiche with mixed vegetables.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conti.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
