Winery Cielo e Terra3 Passo Bianco
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Fiano blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 3 Passo Bianco from the Winery Cielo e Terra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3 Passo Bianco of Winery Cielo e Terra in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the 3 Passo Bianco of Winery Cielo e Terra in the region of Puglia often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with 3 Passo Bianco
Pairings that work perfectly with 3 Passo Bianco
Original food and wine pairings with 3 Passo Bianco
The 3 Passo Bianco of Winery Cielo e Terra matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of valencian paella, light tuna-tomato quiche (without cream) or toast with smoked salmon cream.
Details and technical informations about Winery Cielo e Terra's 3 Passo Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of 3 Passo Bianco from Winery Cielo e Terra are 2021, 2019, 2020, 2018 and 0.
Informations about the Winery Cielo e Terra
The Winery Cielo e Terra is one of of the world's great estates. It offers 123 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
