Winery Cantina di VeronaTerre di Verona Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Terre di Verona Pinot Grigio from the Winery Cantina di Verona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Verona Pinot Grigio of Winery Cantina di Verona in the region of Veneto is a .
Food and wine pairings with Terre di Verona Pinot Grigio
Pairings that work perfectly with Terre di Verona Pinot Grigio
Original food and wine pairings with Terre di Verona Pinot Grigio
The Terre di Verona Pinot Grigio of Winery Cantina di Verona matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of samoussa 3 reunionese cheeses, magic cake cheese quiche or sauté of pork with chorizo.
Details and technical informations about Winery Cantina di Verona's Terre di Verona Pinot Grigio.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Terre di Verona Pinot Grigio from Winery Cantina di Verona are 2015, 2018, 2017, 0 and 2016.
Informations about the Winery Cantina di Verona
The Winery Cantina di Verona is one of of the world's great estates. It offers 27 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Away from the eye
See len de l'el.
