
Winery Cantina del Vermentino-MontiArestìdu Cannonau di Sardegna
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Arestìdu Cannonau di Sardegna from the Winery Cantina del Vermentino-Monti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arestìdu Cannonau di Sardegna of Winery Cantina del Vermentino-Monti in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Arestìdu Cannonau di Sardegna
Pairings that work perfectly with Arestìdu Cannonau di Sardegna
Original food and wine pairings with Arestìdu Cannonau di Sardegna
The Arestìdu Cannonau di Sardegna of Winery Cantina del Vermentino-Monti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, light lasagne without béchamel sauce or lamb tagine with apricots (morocco).
Details and technical informations about Winery Cantina del Vermentino-Monti's Arestìdu Cannonau di Sardegna.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Arestìdu Cannonau di Sardegna from Winery Cantina del Vermentino-Monti are 2015, 0
Informations about the Winery Cantina del Vermentino-Monti
The Winery Cantina del Vermentino-Monti is one of of the world's great estates. It offers 42 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.














