Winery CalasettaRiserva Carignano del Sulcis
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Riserva Carignano del Sulcis from the Winery Calasetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riserva Carignano del Sulcis of Winery Calasetta in the region of Sardinia is a .
Food and wine pairings with Riserva Carignano del Sulcis
Pairings that work perfectly with Riserva Carignano del Sulcis
Original food and wine pairings with Riserva Carignano del Sulcis
The Riserva Carignano del Sulcis of Winery Calasetta matches generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, chinese noodles with vegetables or veal chop with rosemary.
Details and technical informations about Winery Calasetta's Riserva Carignano del Sulcis.
Discover the grape variety: Panse muscade
Table grape with long clusters and aromatic golden berries with thin skin, sweet and typically musky in flavour. Mediterranean aromatic profile. Now almost extinct, historically grown for fresh consumption, preserved in varietal collections for its heritage value. A rare French white variety, a musky mutation of the Panse grape with characteristic muscat fragrance.
Last vintages of this wine
The best vintages of Riserva Carignano del Sulcis from Winery Calasetta are 0
Informations about the Winery Calasetta
The Winery Calasetta is one of of the world's great estates. It offers 21 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.
The wine region of Carignano del Sulcis
DOC of south-western Sardinia (Sulcis archipelago, Sant'Antioco, Calasetta), old gobelet vines on warm sandy soils, iodine breezes from the Gulf of Palmas. Carignano is the exclusive signature red (local Carignan): rich and ample with intense blackberry, candied black cherry, plum, garrigue, Mediterranean herbs, spice and a peppery touch, enveloping tannins and sun-drenched fruit. Riserva, Superiore, sweet Passito. The mythical Terre Brune cuvée (Santadi).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
