
Winery Isidoro PolencicFisc Friulano
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fisc Friulano from the Winery Isidoro Polencic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fisc Friulano of Winery Isidoro Polencic in the region of Friuli-Venezia Giulia is a powerful.
Wine flavors and olphactive analysis
On the nose the Fisc Friulano of Winery Isidoro Polencic in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, tropical fruit.
Food and wine pairings with Fisc Friulano
Pairings that work perfectly with Fisc Friulano
Original food and wine pairings with Fisc Friulano
The Fisc Friulano of Winery Isidoro Polencic matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham and tomato, scallops in coral sauce or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Isidoro Polencic's Fisc Friulano.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Fisc Friulano from Winery Isidoro Polencic are 2013, 2014, 2012, 0
Informations about the Winery Isidoro Polencic
The Winery Isidoro Polencic is one of of the world's greatest estates. It offers 17 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














