
Winery Immich-BatteriebergEnkircher Ellergrub Riesling Spätlese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Enkircher Ellergrub Riesling Spätlese from the Winery Immich-Batterieberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enkircher Ellergrub Riesling Spätlese of Winery Immich-Batterieberg in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Enkircher Ellergrub Riesling Spätlese
Pairings that work perfectly with Enkircher Ellergrub Riesling Spätlese
Original food and wine pairings with Enkircher Ellergrub Riesling Spätlese
The Enkircher Ellergrub Riesling Spätlese of Winery Immich-Batterieberg matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of magic cake cheese quiche, stuffed squid or filet mignon with curry.
Details and technical informations about Winery Immich-Batterieberg's Enkircher Ellergrub Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Enkircher Ellergrub Riesling Spätlese from Winery Immich-Batterieberg are 0
Informations about the Winery Immich-Batterieberg
The Winery Immich-Batterieberg is one of of the world's great estates. It offers 29 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.














