Winery Il Roccolo - Grecanico

Winery Il RoccoloGrecanico

Wine of Italy White wine of Sicily of Italy
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grecanico of Winery Il Roccolo is a white wine from the region of Sicily.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Grecanico from the Winery Il Roccolo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Grecanico of Winery Il Roccolo in the region of Sicily is a with a nice freshness.

Details and technical informations about Winery Il Roccolo's Grecanico.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Muscat reine des vignes

Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Grecanico - 2015
In the top 100 of of Sicily wines
Average rating: 4.311110
Grecanico - 0
In the top 100 of of Sicily wines
Average rating: 4.111110

The best vintages of Grecanico from Winery Il Roccolo are 2015, 0

Informations about the Winery Il Roccolo

The winery offers 51 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Casa Vinicola Natale Verga.
It is in the top 10 of the best estates in the region
It is located in Sicile
Find the Winery Il Roccolo on Facebook

The Winery Il Roccolo is one of of the world's greatest estates. It offers 46 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 55000 of of Italy wines
In the top 10000 of of Sicily wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Velouté

Said of a wine that is soft and caressing in the mouth.

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