Winery Il PignettoCampo del Bepi
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Campo del Bepi
Pairings that work perfectly with Campo del Bepi
Original food and wine pairings with Campo del Bepi
The Campo del Bepi of Winery Il Pignetto matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), lamb meatballs with mint or mixed paella valenciana.
Details and technical informations about Winery Il Pignetto's Campo del Bepi.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Campo del Bepi from Winery Il Pignetto are 2015, 0, 2013
Informations about the Winery Il Pignetto
The Winery Il Pignetto is one of of the world's greatest estates. It offers 12 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
