Midbar Winery - Red 33

Midbar WineryRed 33

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Red 33 of Midbar Winery is a red wine from the region of Negev.
This wine generally goes well with

Details and technical informations about Midbar Winery's Red 33.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Suffolk red

Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.

Last vintages of this wine

Red 33 - 0
In the top 100 of of Negev wines
Average rating: 3.311100

The best vintages of Red 33 from Midbar Winery are 0

Informations about the Midbar Winery

The winery offers 37 different wines.
Its wines get an average rating of 3.6.
It is in the top 35 of the best estates in the region
It is located in Negev

The Midbar Winery is one of of the world's great estates. It offers 36 wines for sale in the of Negev to come and discover on site or to buy online.

Top wine Negev
In the top 3500 of of Israel wines
In the top 150 of of Negev wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Negev

Negev desert wine region of southern Israel is one of the warmest and driest Vineyard areas in the world. It Lies at a latitude of between 31 and 29 degrees North, on the fringes of the Syrian Desert. For a northern hemisphere wine region, this is remarkably close to the equator; just a few degrees closer and it would be deemed a tropical wine region. Negev only receives about 100mm (4 inches) of rain per year, much of which disappears in flash floods.

The word of the wine: R-M (champagne)

Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.

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