Winery Il GreppoGreppo Antico Rosso di Montepulciano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Greppo Antico Rosso di Montepulciano from the Winery Il Greppo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greppo Antico Rosso di Montepulciano of Winery Il Greppo in the region of Toscane is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Greppo Antico Rosso di Montepulciano of Winery Il Greppo in the region of Toscane often reveals types of flavors of earth.
Food and wine pairings with Greppo Antico Rosso di Montepulciano
Pairings that work perfectly with Greppo Antico Rosso di Montepulciano
Original food and wine pairings with Greppo Antico Rosso di Montepulciano
The Greppo Antico Rosso di Montepulciano of Winery Il Greppo matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti bolognese, lebanese lamb meatball or roast veal with cider.
Details and technical informations about Winery Il Greppo's Greppo Antico Rosso di Montepulciano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Greppo Antico Rosso di Montepulciano from Winery Il Greppo are 2013, 2011, 2010, 2012 and 2008.
Informations about the Winery Il Greppo
The Winery Il Greppo is one of of the world's greatest estates. It offers 16 wines for sale in the of Rosso di Montepulciano to come and discover on site or to buy online.
The wine region of Rosso di Montepulciano
The wine region of Rosso di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Lunadoro or the Domaine Vecchia Cantina produce mainly wines red. The most planted grape varieties in the region of Rosso di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montepulciano often reveals types of flavors of cherry, thyme or raisin and sometimes also flavors of cheese, dark fruit or savory.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
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The word of the wine: Naturé
See savagnin.
