Winery Il CrinaleMicaur Offida Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Micaur Offida Pecorino from the Winery Il Crinale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Micaur Offida Pecorino of Winery Il Crinale in the region of Marche is a with a nice freshness.
Food and wine pairings with Micaur Offida Pecorino
Pairings that work perfectly with Micaur Offida Pecorino
Original food and wine pairings with Micaur Offida Pecorino
The Micaur Offida Pecorino of Winery Il Crinale matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni with parma ham, goat cheese and bacon quiche or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Winery Il Crinale's Micaur Offida Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Micaur Offida Pecorino from Winery Il Crinale are 2015, 2014, 2013, 0 and 2018.
Informations about the Winery Il Crinale
The Winery Il Crinale is one of of the world's greatest estates. It offers 20 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
