Winery Ignios OrígenesMarmajuelo
White wine
This wine generally goes well with
The Marmajuelo of the Winery Ignios Orígenes is in the top 10 of wines of Iles Canaries.
Wine flavors and olphactive analysis
On the nose the Marmajuelo of Winery Ignios Orígenes in the region of Iles Canaries often reveals types of flavors of minerality, vanilla or pear and sometimes also flavors of orange, non oak or earth.
Details and technical informations about Winery Ignios Orígenes's Marmajuelo.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Marmajuelo from Winery Ignios Orígenes are 2013, 2016, 2012, 2014 and 2015.
Informations about the Winery Ignios Orígenes
The Winery Ignios Orígenes is one of of the world's greatest estates. It offers 5 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
