
Winery Ignios OrígenesBlanco Dulce Listán Blanco de Canarias
This wine generally goes well with
The Blanco Dulce Listán Blanco de Canarias of the Winery Ignios Orígenes is in the top 10 of wines of Ycoden-Daute-Isora.

Details and technical informations about Winery Ignios Orígenes's Blanco Dulce Listán Blanco de Canarias.
Discover the grape variety: Okuzgozu
Supple, fruity reds with a deep ruby robe, melted tannins and fresh acidity. Aromas of red cherry, raspberry, blackberry, soft spices, dried herbs and balsamic notes. Round palate, generous finish. Star of Turkey's great reds, often blended with Boğazkere for added structure (the Anatolian equivalent of a Cabernet/Merlot blend). Cultivated in Elazığ and Malatya in eastern Anatolia. Native Turkish variety; its name means "ox eye".
Last vintages of this wine
The best vintages of Blanco Dulce Listán Blanco de Canarias from Winery Ignios Orígenes are 2011, 0, 2012
Informations about the Winery Ignios Orígenes
The Winery Ignios Orígenes is one of of the world's greatest estates. It offers 5 wines for sale in the of Ycoden-Daute-Isora to come and discover on site or to buy online.
The wine region of Ycoden-Daute-Isora
DOP (1994) on the western slope of Tenerife (Canary Islands), with exceptional altitude vineyards (50–1,500 m) on volcanic slopes of Teide, all ungrafted. Listán Blanco is the white king (≥80%): dry and lively with citrus, green apple, white flowers and a smoky volcanic mineral note. Listán Negro and Tintilla (Trousseau) give supple reds with red fruits, garrigue and a peppery touch. Malvasía and Moscatel produce aromatic whites.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.








