Winery Ignios Orígenes - Blanco Dulce Listán Blanco de Canarias

Winery Ignios OrígenesBlanco Dulce Listán Blanco de Canarias

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Blanco Dulce Listán Blanco de Canarias of Winery Ignios Orígenes is a sweet wine from the region of Ycoden-Daute-Isora of Iles Canaries.
This wine generally goes well with
The Blanco Dulce Listán Blanco de Canarias of the Winery Ignios Orígenes is in the top 10 of wines of Ycoden-Daute-Isora.

Details and technical informations about Winery Ignios Orígenes's Blanco Dulce Listán Blanco de Canarias.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mayorquin

Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.

Last vintages of this wine

Blanco Dulce Listán Blanco de Canarias - 2012
In the top 10 of of Ycoden-Daute-Isora wines
Average rating: 3.71110.50
Blanco Dulce Listán Blanco de Canarias - 2011
In the top 10 of of Ycoden-Daute-Isora wines
Average rating: 4.611110.5
Blanco Dulce Listán Blanco de Canarias - 0
In the top 10 of of Ycoden-Daute-Isora wines
Average rating: 411110

The best vintages of Blanco Dulce Listán Blanco de Canarias from Winery Ignios Orígenes are 2011, 0, 2012

Informations about the Winery Ignios Orígenes

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Ycoden-Daute-Isora in the region of Iles Canaries

The Winery Ignios Orígenes is one of of the world's greatest estates. It offers 5 wines for sale in the of Ycoden-Daute-Isora to come and discover on site or to buy online.

Top wine Iles Canaries
In the top 20000 of of Spain wines
In the top 10 of of Ycoden-Daute-Isora wines
In the top 5500 of sweet wines
In the top 200000 wines of the world

The wine region of Ycoden-Daute-Isora

The wine region of Ycoden-Daute-Isora is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Viñátigo or the Domaine Viñátigo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ycoden-Daute-Isora are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ycoden-Daute-Isora often reveals types of flavors of pineapple, tree fruit or black fruit and sometimes also flavors of floral, red fruit or microbio.


The wine region of Iles Canaries

The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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