Winery Icario - Vitaroccia Vino Nobile di Montepulciano Riserva

Winery IcarioVitaroccia Vino Nobile di Montepulciano Riserva

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vitaroccia Vino Nobile di Montepulciano Riserva of Winery Icario is a red wine from the region of Vino Nobile di Montepulciano of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Vitaroccia Vino Nobile di Montepulciano Riserva from the Winery Icario

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vitaroccia Vino Nobile di Montepulciano Riserva of Winery Icario in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Vitaroccia Vino Nobile di Montepulciano Riserva of Winery Icario in the region of Toscane often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Icario's Vitaroccia Vino Nobile di Montepulciano Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Vitaroccia Vino Nobile di Montepulciano Riserva - 2013
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 411110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2012
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.911110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2010
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.211110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2009
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.911110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2008
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.211110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2007
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 411110
Vitaroccia Vino Nobile di Montepulciano Riserva - 2006
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 411110

The best vintages of Vitaroccia Vino Nobile di Montepulciano Riserva from Winery Icario are 2010, 2008, 2013, 2007 and 2006.

Informations about the Winery Icario

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vino Nobile di Montepulciano in the region of Toscane
Find the Winery Icario on Facebook

The Winery Icario is one of of the world's greatest estates. It offers 8 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top wine Toscane
In the top 3500 of of Italy wines
In the top 850 of of Vino Nobile di Montepulciano wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Vino Nobile di Montepulciano

The wine region of Vino Nobile di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Manvi or the Domaine Montemercurio produce mainly wines red and sweet. The most planted grape varieties in the region of Vino Nobile di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vino Nobile di Montepulciano often reveals types of flavors of iron, dried herbs or dried fig and sometimes also flavors of toffee, stone or dried cranberry.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

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