Winery Huggy wine - Yasuki HagiharaSyrah

Red wine of Yamanashi-ken of Japan

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Syrah of Winery Huggy wine - Yasuki Hagihara is a red wine from the region of Yamanashi-ken.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Syrah

Pairings that work perfectly with Syrah

Original food and wine pairings with Syrah

Spicy food

The Syrah of Winery Huggy wine - Yasuki Hagihara matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, grandma melanie's cassoulet or papillotes of swordfish with curry.

Details and technical informations about Winery Huggy wine - Yasuki Hagihara's Syrah.

Winery

Winery Huggy wine - Yasuki Hagihara

Grape varieties

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Last vintages of this wine

Syrah - 2015

In the top 100 of of Yamanashi-ken wines

Average rating: 3.3

The best vintages of Syrah from Winery Huggy wine - Yasuki Hagihara are 2015

Informations about the Winery Huggy wine - Yasuki Hagihara

The winery offers 50 different wines.

Its wines get an average rating of 3.3.

It is in the top 20 of the best estates in the region

It is located in Yamanashi-ken

The Winery Huggy wine - Yasuki Hagihara is one of of the world's great estates. It offers 44 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 1500 of of Japan wines

In the top 850 of of Yamanashi-ken wines

In the top 450000 of red wines

In the top 800000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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