
Hubertus Clüsserath - Weingut HubertushofTrittenheimer Apotheke Riesling Auslese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Trittenheimer Apotheke Riesling Auslese from the Hubertus Clüsserath - Weingut Hubertushof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trittenheimer Apotheke Riesling Auslese of Hubertus Clüsserath - Weingut Hubertushof in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Trittenheimer Apotheke Riesling Auslese of Hubertus Clüsserath - Weingut Hubertushof in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Trittenheimer Apotheke Riesling Auslese
Pairings that work perfectly with Trittenheimer Apotheke Riesling Auslese
Original food and wine pairings with Trittenheimer Apotheke Riesling Auslese
The Trittenheimer Apotheke Riesling Auslese of Hubertus Clüsserath - Weingut Hubertushof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche with bacon and gruyère cheese, arroz de marisco or rougail sausage.
Details and technical informations about Hubertus Clüsserath - Weingut Hubertushof's Trittenheimer Apotheke Riesling Auslese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Trittenheimer Apotheke Riesling Auslese from Hubertus Clüsserath - Weingut Hubertushof are 0, 2012
Informations about the Hubertus Clüsserath - Weingut Hubertushof
The Hubertus Clüsserath - Weingut Hubertushof is one of of the world's greatest estates. It offers 34 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














