Winery Hubert LayIhringer Winklerberg SL Spätburgunder Spätlese Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ihringer Winklerberg SL Spätburgunder Spätlese Trocken from the Winery Hubert Lay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ihringer Winklerberg SL Spätburgunder Spätlese Trocken of Winery Hubert Lay in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ihringer Winklerberg SL Spätburgunder Spätlese Trocken of Winery Hubert Lay in the region of Baden often reveals types of flavors of non oak, oak.
Food and wine pairings with Ihringer Winklerberg SL Spätburgunder Spätlese Trocken
Pairings that work perfectly with Ihringer Winklerberg SL Spätburgunder Spätlese Trocken
Original food and wine pairings with Ihringer Winklerberg SL Spätburgunder Spätlese Trocken
The Ihringer Winklerberg SL Spätburgunder Spätlese Trocken of Winery Hubert Lay matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, veal paupiettes with forestry sauce or salmon and goat cheese quiche.
Details and technical informations about Winery Hubert Lay's Ihringer Winklerberg SL Spätburgunder Spätlese Trocken.
Discover the grape variety: Pinot
An iconic family with varied profiles: fine, silky age-worthy reds (Pinot Noir) with cherry, raspberry and undergrowth aromas; lively mineral whites (Pinot Blanc/Weißburgunder); round spicy whites (Pinot Gris/Grauburgunder); fruity Champagne bases (Pinot Meunier/Spätburgunder). Stars of Burgundy, Alsace, Champagne, Germany and the New World. All mutations of a common Burgundian ancestor, among the world's greatest varieties.
Last vintages of this wine
The best vintages of Ihringer Winklerberg SL Spätburgunder Spätlese Trocken from Winery Hubert Lay are 2012, 2015, 0
Informations about the Winery Hubert Lay
The Winery Hubert Lay is one of of the world's greatest estates. It offers 33 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
