
Winery Howard VineyardPicnic Rosé
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Picnic Rosé of Winery Howard Vineyard in the region of Australie du Sud often reveals types of flavors of tropical fruit.
Food and wine pairings with Picnic Rosé
Pairings that work perfectly with Picnic Rosé
Original food and wine pairings with Picnic Rosé
The Picnic Rosé of Winery Howard Vineyard matches generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, marinated shoulder of lamb or breton galette with buckwheat flour.
Details and technical informations about Winery Howard Vineyard's Picnic Rosé.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Picnic Rosé from Winery Howard Vineyard are 0
Informations about the Winery Howard Vineyard
The Winery Howard Vineyard is one of of the world's great estates. It offers 29 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Botrytis
Fungus that causes grape rot.














