Winery HoughtonPemberton Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Pemberton Merlot from the Winery Houghton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pemberton Merlot of Winery Houghton in the region of Australie de l'Ouest is a powerful.
Food and wine pairings with Pemberton Merlot
Pairings that work perfectly with Pemberton Merlot
Original food and wine pairings with Pemberton Merlot
The Pemberton Merlot of Winery Houghton matches generally quite well with dishes of beef, lamb or veal such as recipes of pork chops with potatoes, risotto of penne with chorizo and merguez or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Houghton's Pemberton Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Houghton
The Winery Houghton is one of of the world's great estates. It offers 79 wines for sale in the of Pemberton to come and discover on site or to buy online.
The wine region of Pemberton
The wine region of Pemberton is located in the region of South West Australia of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Picardy or the Domaine Picardy produce mainly wines white, red and pink. The most planted grape varieties in the region of Pemberton are Chardonnay, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Pemberton often reveals types of flavors of butterscotch, oak or nutty and sometimes also flavors of honey, non oak or earth.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
