Winery Horacio CalventeRania Premium Brut Nature
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rania Premium Brut Nature from the Winery Horacio Calvente
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rania Premium Brut Nature of Winery Horacio Calvente in the region of Andalousie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Rania Premium Brut Nature
Pairings that work perfectly with Rania Premium Brut Nature
Original food and wine pairings with Rania Premium Brut Nature
The Rania Premium Brut Nature of Winery Horacio Calvente matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with chorizo sauce, chicken skewers with curry and lemon or cod fillets marinated in olive oil with vegetables.
Details and technical informations about Winery Horacio Calvente's Rania Premium Brut Nature.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Rania Premium Brut Nature from Winery Horacio Calvente are 0, 2013
Informations about the Winery Horacio Calvente
The Winery Horacio Calvente is one of of the world's greatest estates. It offers 13 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
