Winery HomenajeElena Rial Selección del Sumiller Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Elena Rial Selección del Sumiller Rosado
Pairings that work perfectly with Elena Rial Selección del Sumiller Rosado
Original food and wine pairings with Elena Rial Selección del Sumiller Rosado
The Elena Rial Selección del Sumiller Rosado of Winery Homenaje matches generally quite well with dishes of beef, lamb or pork such as recipes of beef luc lake, lamb tagine with prunes and almonds or quiche with mixed vegetables.
Details and technical informations about Winery Homenaje's Elena Rial Selección del Sumiller Rosado.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Last vintages of this wine
The best vintages of Elena Rial Selección del Sumiller Rosado from Winery Homenaje are 0, 2018
Informations about the Winery Homenaje
The Winery Homenaje is one of of the world's great estates. It offers 22 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
