
Winery Hollyhock LodgeNo. 04 White
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the No. 04 White from the Winery Hollyhock Lodge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 04 White of Winery Hollyhock Lodge in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the No. 04 White of Winery Hollyhock Lodge in the region of California often reveals types of flavors of citrus fruit.
Food and wine pairings with No. 04 White
Pairings that work perfectly with No. 04 White
Original food and wine pairings with No. 04 White
The No. 04 White of Winery Hollyhock Lodge matches generally quite well with dishes of pasta, pork or shellfish such as recipes of succulent and easy to make beef lasagna, pork chops with curry and honey or lobster tail armorican style.
Details and technical informations about Winery Hollyhock Lodge's No. 04 White.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of No. 04 White from Winery Hollyhock Lodge are 0, 2018
Informations about the Winery Hollyhock Lodge
The Winery Hollyhock Lodge is one of of the world's greatest estates. It offers 6 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.














