Winery HocherGruner Veltliner Ried Freiberg Weinviertel
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gruner Veltliner Ried Freiberg Weinviertel from the Winery Hocher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gruner Veltliner Ried Freiberg Weinviertel of Winery Hocher in the region of Weinland is a with a nice freshness.
Food and wine pairings with Gruner Veltliner Ried Freiberg Weinviertel
Pairings that work perfectly with Gruner Veltliner Ried Freiberg Weinviertel
Original food and wine pairings with Gruner Veltliner Ried Freiberg Weinviertel
The Gruner Veltliner Ried Freiberg Weinviertel of Winery Hocher matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried black pudding with apples, spinach and goat cheese quiche or couscous without couscous maker.
Details and technical informations about Winery Hocher's Gruner Veltliner Ried Freiberg Weinviertel.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Informations about the Winery Hocher
The Winery Hocher is one of of the world's greatest estates. It offers 3 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
