The Winery Hoch of Kremstal of Weinland

Winery Hoch - Selection Riesling
The winery offers 8 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 579 of the estates of Weinland.
It is located in Kremstal in the region of Weinland

The Winery Hoch is one of the best wineries to follow in Kremstal.. It offers 8 wines for sale in of Kremstal to come and discover on site or to buy online.

Top Winery Hoch wines

Looking for the best Winery Hoch wines in Kremstal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hoch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hoch wines with technical and enological descriptions.

The top white wines of Winery Hoch

Food and wine pairings with a white wine of Winery Hoch

How Winery Hoch wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette with mustard sauce, mussels with chicken or tunisian pasta.

The grape varieties most used in the white wines of Winery Hoch.

  • Riesling
  • Sauvignon Blanc

Discovering the wine region of Kremstal

The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Hoch

Planning a wine route in the of Kremstal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hoch.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Hoch and wines from the region

Austria’s Wagram region granted DAC status

With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...

Austria’s Wagram region granted DAC status

With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.