Winery Hermanos PeciñaSeñorio de P. Peciña Cosecha Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Señorio de P. Peciña Cosecha Blanco from the Winery Hermanos Peciña
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorio de P. Peciña Cosecha Blanco of Winery Hermanos Peciña in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Señorio de P. Peciña Cosecha Blanco of Winery Hermanos Peciña in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Señorio de P. Peciña Cosecha Blanco
Pairings that work perfectly with Señorio de P. Peciña Cosecha Blanco
Original food and wine pairings with Señorio de P. Peciña Cosecha Blanco
The Señorio de P. Peciña Cosecha Blanco of Winery Hermanos Peciña matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, beet and goat aperitif verrines or honey spare-ribs.
Details and technical informations about Winery Hermanos Peciña's Señorio de P. Peciña Cosecha Blanco.
Discover the grape variety: Muscat de Roussé
Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).
Last vintages of this wine
The best vintages of Señorio de P. Peciña Cosecha Blanco from Winery Hermanos Peciña are 2014, 2018, 0
Informations about the Winery Hermanos Peciña
The Winery Hermanos Peciña is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
