
Winery HitomiH3 Caribou
This wine generally goes well with
The H3 Caribou of the Winery Hitomi is in the top 90 of wines of Yamanashi-ken.

Wine flavors and olphactive analysis
On the nose the H3 Caribou of Winery Hitomi in the region of Yamanashi-ken often reveals types of flavors of tree fruit.
Details and technical informations about Winery Hitomi's H3 Caribou.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of H3 Caribou from Winery Hitomi are 2016, 2019, 2020, 0 and 2018.
Informations about the Winery Hitomi
The Winery Hitomi is one of of the world's greatest estates. It offers 95 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














