Winery HinterbichlerStoana
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Scheurebe.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Stoana
Pairings that work perfectly with Stoana
Original food and wine pairings with Stoana
The Stoana of Winery Hinterbichler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven roasted rabbit that cooks itself!, salmon cannelloni or easy seafood gratin.
Details and technical informations about Winery Hinterbichler's Stoana.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Stoana from Winery Hinterbichler are 2016, 2015, 0
Informations about the Winery Hinterbichler
The Winery Hinterbichler is one of of the world's greatest estates. It offers 20 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
