
Winery Hidalgo (La Gitana)Heredad de Hidalgo Moscatel
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Heredad de Hidalgo Moscatel from the Winery Hidalgo (La Gitana)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heredad de Hidalgo Moscatel of Winery Hidalgo (La Gitana) in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Heredad de Hidalgo Moscatel
Pairings that work perfectly with Heredad de Hidalgo Moscatel
Original food and wine pairings with Heredad de Hidalgo Moscatel
The Heredad de Hidalgo Moscatel of Winery Hidalgo (La Gitana) matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of grandma's cherry clafoutis, cod and zucchini crumble or shrimp acras.
Details and technical informations about Winery Hidalgo (La Gitana)'s Heredad de Hidalgo Moscatel.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Heredad de Hidalgo Moscatel from Winery Hidalgo (La Gitana) are 0
Informations about the Winery Hidalgo (La Gitana)
The Winery Hidalgo (La Gitana) is one of of the world's great estates. It offers 35 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.














