
Winery HeskethWinemaker's Selection Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Winemaker's Selection Shiraz from the Winery Hesketh
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Selection Shiraz of Winery Hesketh in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Winemaker's Selection Shiraz
Pairings that work perfectly with Winemaker's Selection Shiraz
Original food and wine pairings with Winemaker's Selection Shiraz
The Winemaker's Selection Shiraz of Winery Hesketh matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with tomato, grilled lamb shoulder with spices and honey or saddle of hare jura style.
Details and technical informations about Winery Hesketh's Winemaker's Selection Shiraz.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Winery Hesketh
The Winery Hesketh is one of of the world's great estates. It offers 66 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














