Winery Hervé AvalletPulchra Terra
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pulchra Terra
Pairings that work perfectly with Pulchra Terra
Original food and wine pairings with Pulchra Terra
The Pulchra Terra of Winery Hervé Avallet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, lamb epigram in spicy sauce or moroccan veal tagine from hanane.
Details and technical informations about Winery Hervé Avallet's Pulchra Terra.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Hervé Avallet
The Winery Hervé Avallet is one of of the world's greatest estates. It offers 10 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
