
Winery HerterweinRufus Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Rufus Sauvignon Blanc of the Winery Herterwein is in the top 60 of wines of Zürich.
Wine flavors and olphactive analysis
On the nose the Rufus Sauvignon Blanc of Winery Herterwein in the region of Zürich often reveals types of flavors of vegetal, tropical fruit.
Food and wine pairings with Rufus Sauvignon Blanc
Pairings that work perfectly with Rufus Sauvignon Blanc
Original food and wine pairings with Rufus Sauvignon Blanc
The Rufus Sauvignon Blanc of Winery Herterwein matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spaghetti neapolitan style, slivers of squid with tomato or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Herterwein's Rufus Sauvignon Blanc.
Discover the grape variety: Gamay de Chaudenay
Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.
Last vintages of this wine
The best vintages of Rufus Sauvignon Blanc from Winery Herterwein are 2019, 2012, 2018, 0 and 2016.
Informations about the Winery Herterwein
The Winery Herterwein is one of of the world's greatest estates. It offers 12 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.













