Winery Henri BadouxLettres de Noblesse Viognier d'Aigle
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
The Lettres de Noblesse Viognier d'Aigle of the Winery Henri Badoux is in the top 20 of wines of Aigle.
Food and wine pairings with Lettres de Noblesse Viognier d'Aigle
Pairings that work perfectly with Lettres de Noblesse Viognier d'Aigle
Original food and wine pairings with Lettres de Noblesse Viognier d'Aigle
The Lettres de Noblesse Viognier d'Aigle of Winery Henri Badoux matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of breton galette with buckwheat flour, pheasant casserole with cabbage or blanquette of the sea.
Details and technical informations about Winery Henri Badoux's Lettres de Noblesse Viognier d'Aigle.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Lettres de Noblesse Viognier d'Aigle from Winery Henri Badoux are 2017, 2014, 0, 2015 and 2012.
Informations about the Winery Henri Badoux
The Winery Henri Badoux is one of of the world's greatest estates. It offers 108 wines for sale in the of Aigle to come and discover on site or to buy online.
The wine region of Aigle
The wine region of Aigle is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Henri Badoux or the Domaine L'Abeille produce mainly wines red, white and sweet. The most planted grape varieties in the region of Aigle are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Aigle often reveals types of flavors of cherry, microbio or citrus fruit and sometimes also flavors of vegetal, black fruit or red fruit.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
