Winery Helenental Kellerei#GVLTAT Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the #GVLTAT Grüner Veltliner from the Winery Helenental Kellerei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the #GVLTAT Grüner Veltliner of Winery Helenental Kellerei in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the #GVLTAT Grüner Veltliner of Winery Helenental Kellerei in the region of Weinland often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with #GVLTAT Grüner Veltliner
Pairings that work perfectly with #GVLTAT Grüner Veltliner
Original food and wine pairings with #GVLTAT Grüner Veltliner
The #GVLTAT Grüner Veltliner of Winery Helenental Kellerei matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, vegan leek and tofu quiche or chicken liver cake.
Details and technical informations about Winery Helenental Kellerei's #GVLTAT Grüner Veltliner.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of #GVLTAT Grüner Veltliner from Winery Helenental Kellerei are 0
Informations about the Winery Helenental Kellerei
The Winery Helenental Kellerei is one of of the world's greatest estates. It offers 12 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
