Winery Heinzl-GettingerGrüner Veltliner Satzen
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Satzen from the Winery Heinzl-Gettinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Satzen of Winery Heinzl-Gettinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Satzen
Pairings that work perfectly with Grüner Veltliner Satzen
Original food and wine pairings with Grüner Veltliner Satzen
The Grüner Veltliner Satzen of Winery Heinzl-Gettinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried black pudding with apples, magic cake cheese quiche or the chicken with rice of the mother michèle.
Details and technical informations about Winery Heinzl-Gettinger's Grüner Veltliner Satzen.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Informations about the Winery Heinzl-Gettinger
The Winery Heinzl-Gettinger is one of of the world's great estates. It offers 19 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
