
Winery HeinrichshofSonnenuhr Rothlay Riesling Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Sonnenuhr Rothlay Riesling Trocken from the Winery Heinrichshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenuhr Rothlay Riesling Trocken of Winery Heinrichshof in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sonnenuhr Rothlay Riesling Trocken of Winery Heinrichshof in the region of Mosel often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Sonnenuhr Rothlay Riesling Trocken
Pairings that work perfectly with Sonnenuhr Rothlay Riesling Trocken
Original food and wine pairings with Sonnenuhr Rothlay Riesling Trocken
The Sonnenuhr Rothlay Riesling Trocken of Winery Heinrichshof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), armorican-style squid or coconut chicken curry in thermomix.
Details and technical informations about Winery Heinrichshof's Sonnenuhr Rothlay Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Sonnenuhr Rothlay Riesling Trocken from Winery Heinrichshof are 2014, 2015, 0
Informations about the Winery Heinrichshof
The Winery Heinrichshof is one of of the world's greatest estates. It offers 37 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.














