Winery HechtsheimRosière Riesling Süss
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Rosière Riesling Süss from the Winery Hechtsheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosière Riesling Süss of Winery Hechtsheim in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Rosière Riesling Süss
Pairings that work perfectly with Rosière Riesling Süss
Original food and wine pairings with Rosière Riesling Süss
The Rosière Riesling Süss of Winery Hechtsheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of spaghetti carbonara, mie goreng or red mullet fillets in saffron sauce.
Details and technical informations about Winery Hechtsheim's Rosière Riesling Süss.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Hechtsheim
The Winery Hechtsheim is one of of the world's great estates. It offers 43 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
