Winery HayashiRoyal

Red wine of Nagano-ken of Japan

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Royal of Winery Hayashi is a red wine from the region of Nagano-ken.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Royal

Pairings that work perfectly with Royal

Original food and wine pairings with Royal

Lamb

Spicy food

The Royal of Winery Hayashi matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, tajine with 2 meats and preserved lemons or duck breast with pepper sauce.

Details and technical informations about Winery Hayashi's Royal.

Winery

Winery Hayashi

Grape varieties

Cabernet-Sauvignon , Merlot

Region/Great wine region

Nagano-ken

Country

Japan

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Hayashi

The winery offers 52 different wines.

Its wines get an average rating of 3.2.

It is in the top 20 of the best estates in the region

It is located in Nagano-ken

The Winery Hayashi is one of of the world's great estates. It offers 46 wines for sale in the of Nagano-ken to come and discover on site or to buy online.

In the top 1500 of of Japan wines

In the top 350 of of Nagano-ken wines

In the top 450000 of red wines

In the top 800000 wines of the world

The wine region of Nagano-ken

Junmai (pure sake) literally translates to "pure rice". It is a high-quality class of sake, a rice-based Alcoholic beverage that is an intricate Part of Japanese culture. In order to be classified as Junmai sake, the beverage must be made with only rice, water, and koji, the mold that triggers Fermentation. Sake can be found in a variety of types and styles, each with its own Organoleptic properties.

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