Winery Haut Montlong - Cuvée Audrey Monbazillac

Winery Haut MontlongCuvée Audrey Monbazillac

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cuvée Audrey Monbazillac of Winery Haut Montlong is a sweet wine from the region of Monbazillac of South West.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Haut Montlong's Cuvée Audrey Monbazillac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cortis

Coloured, structured reds with a deep ruby robe, firm tannins and fresh acidity, showing aromas of blackcurrant, blackberry, pepper, spices, herbs and balsamic notes evoking cabernet sauvignon. Disease-resistant interspecific variety (mildew and powdery mildew), driving force of organic vineyards in northern Europe: Germany, Switzerland, northern Italy, Belgium, Netherlands and UK. German hybrid created in 1982 in Freiburg (cabernet sauvignon × resistant variety solaris).

Last vintages of this wine

Cuvée Audrey Monbazillac - 2016
In the top 100 of of Monbazillac wines
Average rating: 3.81110.50
Cuvée Audrey Monbazillac - 2010
In the top 100 of of Monbazillac wines
Average rating: 4.211110

The best vintages of Cuvée Audrey Monbazillac from Winery Haut Montlong are 2010, 2016

Informations about the Winery Haut Montlong

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Monbazillac in the region of South West

The Winery Haut Montlong is one of of the world's greatest estates. It offers 16 wines for sale in the of Monbazillac to come and discover on site or to buy online.

Top wine South West
In the top 45000 of of France wines
In the top 300 of of Monbazillac wines
In the top 4500 of sweet wines
In the top 200000 wines of the world

The wine region of Monbazillac

World's largest sweet AOC south of Bergerac (South-West): signature Sémillon as king white with Sauvignon and Muscadelle — medium-sweet to botrytized sweet wines with opulent notes of honey, candied apricot, quince, pineapple, mango, beeswax, saffron and a touch of spice, unctuousness balanced by fine acidity. Successive picking of noble grapes mandatory. AOC (1936), ~2,320 ha on clay-limestone slopes, morning mists favoring Botrytis cinerea, 10-50 year aging.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Hairy Grenache

See lledoner pelut.

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