Winery HarringtonSecateur Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Secateur Red from the Winery Harrington
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Secateur Red of Winery Harrington in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Secateur Red
Pairings that work perfectly with Secateur Red
Original food and wine pairings with Secateur Red
The Secateur Red of Winery Harrington matches generally quite well with dishes of beef, lamb or veal such as recipes of tata simone's dumplings, lamb mouse with figs and grapes or casserons in the country style.
Details and technical informations about Winery Harrington's Secateur Red.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Secateur Red from Winery Harrington are 0
Informations about the Winery Harrington
The Winery Harrington is one of of the world's great estates. It offers 63 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
