Winery Hareter - Schwips Weiss

Winery HareterSchwips Weiss

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Schwips Weiss of Winery Hareter is a sparkling wine from the region of Neusiedlersee of Weinland.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Hareter's Schwips Weiss.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Schwips Weiss - 0
In the top 100 of of Neusiedlersee wines
Average rating: 3.71110.50

The best vintages of Schwips Weiss from Winery Hareter are 0

Informations about the Winery Hareter

The winery offers 43 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Neusiedlersee in the region of Weinland

The Winery Hareter is one of of the world's greatest estates. It offers 26 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.

Top wine Weinland
In the top 7500 of of Austria wines
In the top 350 of of Neusiedlersee wines
In the top 35000 of sparkling wines
In the top 400000 wines of the world

The wine region of Neusiedlersee

Austrian home of Zweigelt on the east shore of Lake Neusiedl (Burgenland): signature DAC red (≥85%, 12° min) — fruity and harmonious with notes of morello cherry, black berries, fine herbs and a spicy touch, supple tannins and an elegant finish. Legendary sweet wines (botrytised Trockenbeerenauslese from the Seewinkel) in exceptional honeyed whites. Hot, dry continental Pannonian climate, varied gravelly and sandy soils. ~7,500 ha, Gols the epicentre, Zweigelt >70% of plantings.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Gouleyant

Characteristic of supple and light wines, particularly new wines.

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