Winery HankeJessener Gorrenberg Chardonnay Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Jessener Gorrenberg Chardonnay Auslese from the Winery Hanke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jessener Gorrenberg Chardonnay Auslese of Winery Hanke in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Jessener Gorrenberg Chardonnay Auslese
Pairings that work perfectly with Jessener Gorrenberg Chardonnay Auslese
Original food and wine pairings with Jessener Gorrenberg Chardonnay Auslese
The Jessener Gorrenberg Chardonnay Auslese of Winery Hanke matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), lemon and tuna risotto or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Hanke's Jessener Gorrenberg Chardonnay Auslese.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Hanke
The Winery Hanke is one of of the world's greatest estates. It offers 30 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
News related to this wine
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The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
