The Winery Hancock & Sons of Hawke's Bay of North Island | Winedexer

The winery offers 4 different wines

3.6

Its wines get an average rating of 3.6.

It is currently not ranked among the best domains of North Island.

It is located in Hawke's Bay in the region of North Island

Find the Winery Hancock & Sons on Facebook

The Winery Hancock & Sons is one of the best wineries to follow in Hawke's Bay.. It offers 4 wines for sale in of Hawke's Bay to come and discover on site or to buy online.

Top Winery Hancock & Sons wines

Looking for the best Winery Hancock & Sons wines in Hawke's Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hancock & Sons wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hancock & Sons wines with technical and enological descriptions.

The top red wines of Winery Hancock & Sons

Winery Hancock & Sons - Cabernet Franc - Cabernet Sauvignon

redCabernet Franc - Cabernet SauvignonWinery Hancock & Sons

Food and wine pairings with a red wine of Winery Hancock & Sons

How Winery Hancock & Sons wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, rigatoni with courgettes and tomatoes or veal shank in a pot au feu with star anise.

The grape varieties most used in the red wines of Winery Hancock & Sons.

Cabernet Sauvignon
Cabernet Franc

Discovering the wine region of Hawke's Bay

Reference for great New Zealand reds, warm maritime climate (2,200 h of sun). Bordeaux blends on Gimblett Gravels: round, fruity Merlot (plum, ripe cherry), firm Cabernet Sauvignon (blackcurrant, cedar), perfumed Cabernet Franc. Signature northern-Rhône-style Syrah: peppery and floral (violet, blackberry, black olive), fine tannins. Structured, mineral Chardonnay.

Also Sauvignon Blanc and Pinot Gris. 4,600 ha around Napier-Hastings.

The top white wines of Winery Hancock & Sons

whiteChardonnayWinery Hancock & Sons

Food and wine pairings with a white wine of Winery Hancock & Sons

How Winery Hancock & Sons wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with prunes, pan-fried salmon papillote or ham and comté quiche.

Organoleptic analysis of white wines of Winery Hancock & Sons

On the nose the white wine of Winery Hancock & Sons. often reveals types of flavors of earth, microbio or tree fruit.

The grape varieties most used in the white wines of Winery Hancock & Sons.

Chardonnay

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top pink wines of Winery Hancock & Sons

pinkLillies RoséWinery Hancock & Sons

Food and wine pairings with a pink wine of Winery Hancock & Sons

How Winery Hancock & Sons wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of tournedos rossini, bare-assed cockerel (ardennes) or salmon and goat cheese quiche.

The best vintages in the pink wines of Winery Hancock & Sons

2018With an average score of 3.50/5
0With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Hancock & Sons.

Cabernet Franc

The word of the wine: Clos

Plot of vines surrounded by walls. Many Burgundian climates are clos.

Discover other wineries and winemakers neighboring the Winery Hancock & Sons

Planning a wine route in the of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hancock & Sons.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.