The Winery Haldon is one of the best wineries to follow in Beechworth.. It offers 8 wines for sale in of Beechworth to come and discover on site or to buy online.
Looking for the best Winery Haldon wines in Beechworth among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Haldon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Haldon wines with technical and enological descriptions.
How Winery Haldon wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, ghormeh sabzi (iranian herbed lamb stew) or red mullet fillets in saffron sauce.
On the nose the red wine of Winery Haldon. often reveals types of flavors of non oak, earth or oak.
Small cool-climate GI in the foothills of the Victorian Alps (NE of Melbourne): signature Chardonnay as white king (~24%) — signature premium with notes of citrus, apple, minerality and balanced acidity, elegance comparable to top Burgundies, signature wild yeasts. Flagship Shiraz as red king (~10%) — concentrated with signature notes of black fruits, pepper, spices, often labeled Syrah in fresh Rhône tribute. GI, signature granite soils, altitude, sustainable.
How Winery Haldon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with hunter's sauce, tunisian sandwich or spinach and goat cheese quiche.
On the nose the white wine of Winery Haldon. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Haldon. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Haldon wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of dombrés and pig tails, semolina-merguez salad or coconut chicken.
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
Planning a wine route in the of Beechworth? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Haldon.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
