The Winery Two Cells of Beechworth of Victoria

The Winery Two Cells is one of the world's great estates. It offers 2 wines for sale in of Beechworth to come and discover on site or to buy online.
Looking for the best Winery Two Cells wines in Beechworth among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Two Cells wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Two Cells wines with technical and enological descriptions.
How Winery Two Cells wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of light stuffed tomatoes, tuna brick (light) or cream and tuna quiche.
On the nose the white wine of Winery Two Cells. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Two Cells. is a powerful with a nice freshness.
The wine region of Beechworth is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Giaconda or the Domaine Giaconda produce mainly wines red, white and pink. The most planted grape varieties in the region of Beechworth are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Beechworth often reveals types of flavors of cherry, smoke or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or floral.
In the mouth of Beechworth is a powerful with a nice freshness. We currently count 45 estates and châteaux in the of Beechworth, producing 177 different wines in conventional, organic and biodynamic agriculture. The wines of Beechworth go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Two Cells wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional flemish carbonades, lamb tagine with prunes or duck aiguillettes with apples.
On the nose the red wine of Winery Two Cells. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Two Cells. is a powerful with a nice balance between acidity and tannins.
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Planning a wine route in the of Beechworth? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Two Cells.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.