Winery Hacienda Zorita Natural ReserveVega de La Reina Tinto Joven
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vega de La Reina Tinto Joven from the Winery Hacienda Zorita Natural Reserve
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega de La Reina Tinto Joven of Winery Hacienda Zorita Natural Reserve in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vega de La Reina Tinto Joven
Pairings that work perfectly with Vega de La Reina Tinto Joven
Original food and wine pairings with Vega de La Reina Tinto Joven
The Vega de La Reina Tinto Joven of Winery Hacienda Zorita Natural Reserve matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, lamb with masalé sauce and rice or roast veal with chanterelles and cream.
Details and technical informations about Winery Hacienda Zorita Natural Reserve's Vega de La Reina Tinto Joven.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vega de La Reina Tinto Joven from Winery Hacienda Zorita Natural Reserve are 0
Informations about the Winery Hacienda Zorita Natural Reserve
The Winery Hacienda Zorita Natural Reserve is one of of the world's great estates. It offers 24 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
