
Winery Hacienda Agricola CesarEbusus
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Ebusus of the Winery Hacienda Agricola Cesar is in the top 10 of wines of Ibiza.
Taste structure of the Ebusus from the Winery Hacienda Agricola Cesar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ebusus of Winery Hacienda Agricola Cesar in the region of Iles Baléares is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ebusus
Pairings that work perfectly with Ebusus
Original food and wine pairings with Ebusus
The Ebusus of Winery Hacienda Agricola Cesar matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, traditional tunisian couscous or tuna nuggets.
Details and technical informations about Winery Hacienda Agricola Cesar's Ebusus.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ebusus from Winery Hacienda Agricola Cesar are 2010, 0
Informations about the Winery Hacienda Agricola Cesar
The Winery Hacienda Agricola Cesar is one of of the world's greatest estates. It offers 9 wines for sale in the of Ibiza to come and discover on site or to buy online.
The wine region of Ibiza
The wine region of Ibiza is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Totem or the Domaine Ibizkus produce mainly wines red, pink and white. The most planted grape varieties in the region of Ibiza are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ibiza often reveals types of flavors of non oak, oak or microbio and sometimes also flavors of tree fruit, spices or black fruit.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.












