Winery Guy BernardCôte Rozier Côte-Rôtie
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Côte Rozier Côte-Rôtie of the Winery Guy Bernard is in the top 50 of wines of Côte-Rôtie.
Taste structure of the Côte Rozier Côte-Rôtie from the Winery Guy Bernard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte Rozier Côte-Rôtie of Winery Guy Bernard in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côte Rozier Côte-Rôtie of Winery Guy Bernard in the region of Rhone Valley often reveals types of flavors of oaky, smoke or blackberry and sometimes also flavors of black cherries, pepper or cassis.
Food and wine pairings with Côte Rozier Côte-Rôtie
Pairings that work perfectly with Côte Rozier Côte-Rôtie
Original food and wine pairings with Côte Rozier Côte-Rôtie
The Côte Rozier Côte-Rôtie of Winery Guy Bernard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, lamb parmentine with eggplant and spices or duck parmentier with ceps.
Details and technical informations about Winery Guy Bernard's Côte Rozier Côte-Rôtie.
Discover the grape variety: Rousseli
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic Provençal profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of southern vineyards and studied among heritage varieties. Rare French white variety, once grown in Provence.
Last vintages of this wine
The best vintages of Côte Rozier Côte-Rôtie from Winery Guy Bernard are 2016, 2014, 2011, 2017 and 2012.
Informations about the Winery Guy Bernard
The Winery Guy Bernard is one of of the world's greatest estates. It offers 6 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
Mythical cru of the northern Rhône with vertiginous slopes: signature Syrah as king red (≥80%) co-fermented with up to 20% Viognier — deep robe with signature aromas of violet, raspberry, blackberry, black olive, smoked bacon, black pepper and a leather touch, fine tannins and signature aromatic finish. Structured Côte Brune (schists) and floral Côte Blonde (granites). AOC (1940), ~300 ha of terraces on Ampuis, ages 10-30 years. Historic cradle of the northern Rhône.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
