
Winery GusbourneGuinevere
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Guinevere of the Winery Gusbourne is in the top 80 of wines of United Kingdom and in the top 10 of wines of Kent.
Wine flavors and olphactive analysis
On the nose the Guinevere of Winery Gusbourne in the region of England often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Guinevere
Pairings that work perfectly with Guinevere
Original food and wine pairings with Guinevere
The Guinevere of Winery Gusbourne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, poached salmon in coconut milk with curry or salmon and goat cheese quiche.
Details and technical informations about Winery Gusbourne's Guinevere.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Guinevere from Winery Gusbourne are 2015, 2017, 2018, 2016 and 0.
Informations about the Winery Gusbourne
The Winery Gusbourne is one of of the world's greatest estates. It offers 14 wines for sale in the of Kent to come and discover on site or to buy online.
The wine region of Kent
The wine region of Kent is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine Chapel Down or the Domaine Chapel Down produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Kent are Pinot noir, Chardonnay and Ortega, they are then used in wines in blends or as a single variety. On the nose of Kent often reveals types of flavors of apples, nectarine or toasted bread and sometimes also flavors of white pepper, chocolate or vanilla.
The wine region of England
England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.











